Dinner

Chicken Ramano Meatloaf is for Dinner.

Chicken Ramano Meatloaf takes 10 minutes to prepare.

Chicken Ramano Meatloaf takes 75 minutes to cook.

Chicken Ramano Meatloaf makes 12 servings.

The ingredients for Chicken Ramano Meatloaf are:

½ cup freshly grated Romano cheese
½ cup plain dried bread crumbs
1 large egg
1 cup marinara sauce
2 pounds ground chicken, or turkey

Here is how you make Chicken Ramano Meatloaf:

1. Preheat oven to 400°F, Line 13x9 metal baking pan with foil. Spray foil with nonstick spray2. In large mixing bowl stir Romano, bread crumbs, egg, ½ cup marinara sauce and ½ teaspoon sauce.3. Add meat and mix until just combined4. Spoon mixture into center of prepared pan; shape into 9x5 loaf pressing firmly5. Spread remaining sauce over top6. Bake meatloaf 1 hour and 5-10 minutes or until temperature inside reads 165°F.7. Let stand 10 minutes for easier slicing.Number of Servings: 12Recipe submitted by SparkPeople user SLGRIMMER.

The nutritional information for Chicken Ramano Meatloaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 152.4

• Total Fat: 4.6 g
• Cholesterol: 57.5 mg
• Sodium: 290.8 mg
• Total Carbs: 5.3 g
• Dietary Fiber: 0.5 g
• Protein: 21.8 g