Dinner

Cheesy Mexican Chicken Skillet is for Dinner.

Cheesy Mexican Chicken Skillet takes 10 minutes to prepare.

Cheesy Mexican Chicken Skillet takes 30 minutes to cook.

Cheesy Mexican Chicken Skillet makes 8 servings.

The ingredients for Cheesy Mexican Chicken Skillet are:

1.0 tbsp Butter, salted
0.3 cup, chopped Onions, raw
0.5 serving 1 Med. Green Bell Pepper
3.0 clove Garlic
1.5 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted
2.0 cup, chopped or sliced Red Ripe Tomatoes
3.0 cup Green Giant Riced Cauliflower
6.0 tsp Old El Paso Taco Seasoning
1.0 cup (8 fl oz) Chicken Broth
1.5 cup, shredded Cheddar Cheese
4.0 oz Mozzarella Cheese, part skim milk
4.0 cup Spinach, fresh

Here is how you make Cheesy Mexican Chicken Skillet:

1. In skillet melt butter, saute onion, pepper, and garlic until soft. 2. Add spinach and cook 3. Steam riced cauliflower in microwave according to package directions 4. Add taco seasoning, tomatoes, chicken broth, and cauliflower to skillet 5. Cook on medium for 10 minutes 6. Add cooked chicken 7. Simmer on low for 5 minutes 8. Sprinkle cheese on top, cover and simmer until cheese is melted.Serving Size: 1 cupNumber of Servings: 8.0Recipe submitted by SparkPeople user KIMCWHITE2014.

The nutritional information for Cheesy Mexican Chicken Skillet is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 220.7

• Total Fat: 12.2 g
• Cholesterol: 62.6 mg
• Sodium: 585.3 mg
• Total Carbs: 7.8 g
• Dietary Fiber: 1.8 g
• Protein: 20.7 g

Cheesy Mexican Chicken Skillet is Mexican cuisine.

The dietary needs meet for Cheesy Mexican Chicken Skillet is Low Carb