Dinner

Fajita Chicken Mix is for Dinner.

Fajita Chicken Mix takes 30 minutes to prepare.

Fajita Chicken Mix takes 10 minutes to cook.

Fajita Chicken Mix makes 4 servings.

The ingredients for Fajita Chicken Mix are:

1 pound boneless skinless chicken breast
1 packet McCormick Grill Mate Chipotle
1/4 cup water
1/4 cup oil
2 Tbls. lime juice

1 green bell pepper sliced
1 onion sliced
2 Tbls. brown sugar
2 Tbls. soy sauce
2 Tbls. balsamic vinegar

Here is how you make Fajita Chicken Mix:

Makes 4 4 oz servingsCut chicken breast into 1 inch cubes and place into a large ziploc bag. In a bowl combine McCormick Grill Mate mix as directed on package ( i used corn oil in the recipe because that it what I had on hand). Add the lime as suggested on package. After mixing add to bag with chicken making sure all chicken is covered seal and place in fridge for 30 minutes.While chicken is marinating cut onion and bell pepper and place in bowl. Mix brown sugar, vinegar, and soy sauce and pour over onion and bell pepper. Cover and place in refridgerator. Cook chicken on med high heat until completely cooked and remove from pan. Remove vegatables from refridgerator to pan and cook until crisp tender then add chicken back to pan and mix flavors together.(You can add any toppings you would like and a flour tortilla but they are not in the calculations you'll need to add the items to your meal guide)Number of Servings: 4Recipe submitted by SparkPeople user JENBOWMAN1122.

The nutritional information for Fajita Chicken Mix is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 275.3

• Total Fat: 13.2 g
• Cholesterol: 65.0 mg
• Sodium: 660.7 mg
• Total Carbs: 9.0 g
• Dietary Fiber: 1.0 g
• Protein: 27.2 g