The recipe Creamy Garlic Parmesan Mushroom Chicken

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Creamy Garlic Parmesan Mushroom Chicken recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Creamy Garlic Parmesan Mushroom Chicken!

Creamy Garlic Parmesan Mushroom Chicken

Creamy Garlic Parmesan Mushroom Chicken Recipe
Creamy Garlic Parmesan Mushroom Chicken

Creamy Garlic Parmesan Mushroom Chicken

What Course Is Creamy Garlic Parmesan Mushroom Chicken?

Creamy Garlic Parmesan Mushroom Chicken is for Dinner.


How Long Does Creamy Garlic Parmesan Mushroom Chicken Recipe Take To Prepare?

Creamy Garlic Parmesan Mushroom Chicken takes 10 minutes to prepare.


How Long Does Creamy Garlic Parmesan Mushroom Chicken Recipe Take To Cook?

Creamy Garlic Parmesan Mushroom Chicken takes 45 minutes to cook.


How Many Servings Does Creamy Garlic Parmesan Mushroom Chicken Recipe Make?

Creamy Garlic Parmesan Mushroom Chicken makes 6 servings.


What Are The Ingredients For Creamy Garlic Parmesan Mushroom Chicken Recipe?

The ingredients for Creamy Garlic Parmesan Mushroom Chicken are:

6 thigh, bone and skin removed Chicken Thigh
1 tbsp Olive Oil
6 serving Garlic, cooked (1 clove / serving)
2 serving bacon, precooked Hormel black label (4 slices)
2 cup, pieces or slices Mushrooms, fresh
1 cup, fluid (yields 2 cups whip Heavy Whipping Cream
.5 cup (8 fl oz) Chicken Broth
.5 cup Parmesan Cheese, grated
.25 tsp Pepper, black


How Do I Make Creamy Garlic Parmesan Mushroom Chicken?

Here is how you make Creamy Garlic Parmesan Mushroom Chicken:

Preheat oven to 200?C | 400?F.Arrange chicken on a plate. Combine together the olive oil, garlic, parsley, salt and pepper in a jug. Rub the oil mixture over the chicken to completely coat.Heat a large oven proof pan or skillet over medium high heat. Sear the chicken, skin-side down first, until skin is crisp and golden brown. Rotate and sear the other side (about 2-3 minutes per side).Transfer to oven and roast until completely cooked through, about 25-30 minutes.Once chicken is done, remove from skillet; set aside. Pour out HALF of the chicken juices left in the pan.Using the same skillet the chicken was in, fry the garlic in the reserved chicken juices over medium heat, stirring frequently until fragrant, about 1 minute. Add the bacon and fry until just beginning to crisp. Add in the mushrooms and cook until mushrooms begin to soften.Pour in the cream OR half and half, chicken broth and Parmesan; allow to simmer until slightly thickened, about 2 minutes. (SEE NOTES if using half and half INSTEAD of cream option.)Season with pepper. Taste first before adding in any extra salt, as the bacon will add the salt.Add the chicken back into the pan; allow to simmer for 1-2 minutes in the cream to take on the flavours.Garnish with parsley and shaved or grated parmesan, if desired. Serve over rice, pasta, or steamed/grilled vegetables.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user POSTBABYMISSION.


What's The Nutritional Info For Creamy Garlic Parmesan Mushroom Chicken?

The nutritional information for Creamy Garlic Parmesan Mushroom Chicken is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 309.4
  • Total Fat: 24.3 g
  • Cholesterol: 125.3 mg
  • Sodium: 407.6 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 20.4 g

What Dietary Needs Does Creamy Garlic Parmesan Mushroom Chicken Meet?

The dietary needs meet for Creamy Garlic Parmesan Mushroom Chicken is Low Carb


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