Dinner

Creamy mushroom white wine chicken is for Dinner.

Creamy mushroom white wine chicken takes 5 minutes to prepare.

Creamy mushroom white wine chicken takes 15 minutes to cook.

Creamy mushroom white wine chicken makes 4 servings.

The ingredients for Creamy mushroom white wine chicken are:

1.25 lb boneless/skinless chicken breasts, diced
1/2 medium onion, diced
2 T olive oil
5 cloves garlic, minced
1-2 tsp sage
black pepper to taste
1/2 c. white wine
1 can condensed cream of mushroom soup
water (as needed)
1 small can mushrooms

Here is how you make Creamy mushroom white wine chicken:

Heat the olive oil in a heavy skillet. Add the chicken and onion. Allow to cook untouched until brown on one side, then stir and continue to cook. When the scrapings on the bottom of the pan start to brown, add the garlic, sage, and pepper. Cook spices until fragrant (30-60 seconds), then deglaze the pan with the wine. Cook until chicken is no longer pink.Stir in the soup and enough water to bring sauce to desired thickness. Stir in mushrooms and allow to simmer 5-10 minutes (long enough to cook a veggie or make a salad!).Serve over broccoli, or if you're not watching carbs, over brown rice.Number of Servings: 4Recipe submitted by SparkPeople user ENGINEERMOM.

The nutritional information for Creamy mushroom white wine chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 327.0

• Total Fat: 13.4 g
• Cholesterol: 85.5 mg
• Sodium: 782.7 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 1.6 g
• Protein: 35.2 g

The dietary needs meet for Creamy mushroom white wine chicken is Low Carb