Dinner

Chicken Paprikash with Mushrooms is for Dinner.

Chicken Paprikash with Mushrooms takes 15 minutes to prepare.

Chicken Paprikash with Mushrooms takes 30 minutes to cook.

Chicken Paprikash with Mushrooms makes 3 servings.

The ingredients for Chicken Paprikash with Mushrooms are:

3 - 5 oz boneless, skinless chicken breasts
1 medium onion, sliced lengthwise
1 Tbsp Smart Balance Buttery Spread
2 C mushrooms
2 - 3 Tbsp Paprika (not hot)
1-2 tsp Kosher Salt
8 oz Light Sour Cream

Here is how you make Chicken Paprikash with Mushrooms:

Melt buttery spread in skillet over medium heat. Add onions. Sautee until soft. Add mushrooms. Cook until partially soft. Add paprika and salt; stir to incorporate into the mixture. Add chicken. Stir to coat. Cover skillet with tight fitting lid, reduce heat to medium low, and cook for 30 minutes. Remove solids from skillet to a serving platter. Add sour cream to pan juices and heat but do not bring to a boil. Pour over plated chicken and vegetables. Serve over brown rice or noodles.Number of Servings: 3Recipe submitted by SparkPeople user PATTK1220.

The nutritional information for Chicken Paprikash with Mushrooms is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 329.6

• Total Fat: 13.9 g
• Cholesterol: 108.7 mg
• Sodium: 181.1 mg
• Total Carbs: 13.9 g
• Dietary Fiber: 3.8 g
• Protein: 38.3 g