The recipe Chicken Smothered in Mushrooms

Made From Scratch Recipes

Chicken Smothered in Mushrooms recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Chicken Smothered in Mushrooms!

Chicken Smothered in Mushrooms

Chicken Smothered in Mushrooms Recipe
Chicken Smothered in Mushrooms

Easy from start to finish. Serves 4

What Course Is Chicken Smothered in Mushrooms?

Chicken Smothered in Mushrooms is for Dinner.


How Long Does Chicken Smothered in Mushrooms Recipe Take To Prepare?

Chicken Smothered in Mushrooms takes 20 minutes to prepare.


How Long Does Chicken Smothered in Mushrooms Recipe Take To Cook?

Chicken Smothered in Mushrooms takes 20 minutes to cook.


How Many Servings Does Chicken Smothered in Mushrooms Recipe Make?

Chicken Smothered in Mushrooms makes 4 servings.


What Are The Ingredients For Chicken Smothered in Mushrooms Recipe?

The ingredients for Chicken Smothered in Mushrooms are:

4 boneless, skinless chicken breast
1/4 cup all purpose flour
1/2 teaspoon salt
1/4 teaspoon black pepper
2 T. olive oil
1/2 cup chicken broth
1 can mushrooms, drained
1 1/2 teaspoon mustard


How Do I Make Chicken Smothered in Mushrooms?

Here is how you make Chicken Smothered in Mushrooms:

In shallow pan stir together flour, salt and pepper. Cut chicken breast in half length wise. In large non-stick skillet, heat oil over medium -high heat. Coat chicken in flour mixture.Cook chicken in hot oil 6 to 8 minutes, turning once, until no longer pink in center. Remove to a platter and keep warm. Stir broth into skillet. Heat to boiling over med.- high heat.. Stir in mustard and mushrooms.. Cook 2-3 minutes, stirring frequently until slightly thickened. Spoon sauce over chicken. Serve.Number of Servings: 4Recipe submitted by SparkPeople user TESSK2499.


What's The Nutritional Info For Chicken Smothered in Mushrooms?

The nutritional information for Chicken Smothered in Mushrooms is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 362.0
  • Total Fat: 10.2 g
  • Cholesterol: 137.5 mg
  • Sodium: 728.8 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 56.7 g

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