Dinner

Fettucine Alfredo with Chicken, Peas, and Mushrooms CJs is for Dinner.

Fettucine Alfredo with Chicken, Peas, and Mushrooms CJs takes 10 minutes to prepare.

Fettucine Alfredo with Chicken, Peas, and Mushrooms CJs takes 15 minutes to cook.

Fettucine Alfredo with Chicken, Peas, and Mushrooms CJs makes 2 servings.

The ingredients for Fettucine Alfredo with Chicken, Peas, and Mushrooms CJs are:

Spaghettini or other pasta
skim milk
butter
chicken breast
sliced mushrooms
garlic powder
black pepper
onions
frozen peas
cream of mushroom soup
grated Parmesan cheese

Here is how you make Fettucine Alfredo with Chicken, Peas, and Mushrooms CJs:

Cook pasta 8 to 10 minutes and add the peas in the last two minutes of cooking time. Cook onions and mushrooms adding in leftover chicken breast or fresh chicken in butter till done. Season with garlic powder and black pepper. Add mushroom soup, thinning with skim milk, stir constantly. Add in Parmesan and serve over drained pasta and peas.Serving Size: makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user CEEDEE64.

The nutritional information for Fettucine Alfredo with Chicken, Peas, and Mushrooms CJs is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 678.6

• Total Fat: 15.8 g
• Cholesterol: 134.5 mg
• Sodium: 379.1 mg
• Total Carbs: 71.1 g
• Dietary Fiber: 4.3 g
• Protein: 60.2 g