The recipe Oven BBQ Chicken and Mushrooms

Made From Scratch Recipes

Oven BBQ Chicken and Mushrooms recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Oven BBQ Chicken and Mushrooms!

Oven BBQ Chicken and Mushrooms

Oven BBQ Chicken and Mushrooms Recipe
Oven BBQ Chicken and Mushrooms

Oven BBQ Chicken and Mushrooms

What Course Is Oven BBQ Chicken and Mushrooms?

Oven BBQ Chicken and Mushrooms is for Dinner.


How Long Does Oven BBQ Chicken and Mushrooms Recipe Take To Prepare?

Oven BBQ Chicken and Mushrooms takes several minutes to prepare.


How Long Does Oven BBQ Chicken and Mushrooms Recipe Take To Cook?

Oven BBQ Chicken and Mushrooms takes several minutes to cook.


How Many Servings Does Oven BBQ Chicken and Mushrooms Recipe Make?

Oven BBQ Chicken and Mushrooms makes 4 servings.


What Are The Ingredients For Oven BBQ Chicken and Mushrooms Recipe?

The ingredients for Oven BBQ Chicken and Mushrooms are:

2-4 Chicken Breasts, as required
1/2 Cup of Barbecue Sauce
1/2 Cup Mushrooms, sliced
1/3 cup Shredded Cheese


How Do I Make Oven BBQ Chicken and Mushrooms?

Here is how you make Oven BBQ Chicken and Mushrooms:

Cook chicken breasts under broiler in oven, 6 minutes one side Flip over, brush lightly with Barbecue sauce and broil another 6 minutes While cooking the chicken, fry up the sliced Mushrooms Remove chicken from oven, flip one last time. Again, brush lightly with sauce. Add mushrooms and cheese Place back under broiler until cheese is just melted **recipe values created using 4 chicken breasts and commercial BBQ sauce. I use home made bbq sauce so my values will often come out better**Number of Servings: 4Recipe submitted by SparkPeople user PARENTSWORLD.


What's The Nutritional Info For Oven BBQ Chicken and Mushrooms?

The nutritional information for Oven BBQ Chicken and Mushrooms is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 321.0
  • Total Fat: 3.0 g
  • Cholesterol: 138.5 mg
  • Sodium: 423.4 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 57.7 g

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