Dinner

Romantic Chicken with Artichokes and Mushrooms is for Dinner.

Romantic Chicken with Artichokes and Mushrooms takes 10 minutes to prepare.

Romantic Chicken with Artichokes and Mushrooms takes 35 minutes to cook.

Romantic Chicken with Artichokes and Mushrooms makes 4 servings.

The ingredients for Romantic Chicken with Artichokes and Mushrooms are:

4 skinless, boneless chicken breast halves
salt and pepper to taste
1 tablespoon olive oil
1 tablespoon butter
1 (14 ounce) can marinated quartered artichoke hearts, drained, liquid reserved
1 cup sliced fresh mushrooms
1 cup white wine
1 tablespoon capers

Here is how you make Romantic Chicken with Artichokes and Mushrooms:

1. Season chicken with salt and pepper. Heat oil and butter in a large skillet over medium heat. Brown chicken in oil and butter for 5 to 7 minutes per side; remove from skillet, and set aside. 2. Place artichoke hearts and mushrooms in the skillet, and saute until mushrooms are brown and tender. Return chicken to skillet, and pour in reserved artichoke liquid and wine. Reduce heat to low, and simmer for about 10 to 15 minutes, until chicken is no longer pink and juices run clear. 3. Stir in capers, and simmer for another 5 minutes. Remove from heat; serve immediately. Serving Size: makes 4 servings of 1 chicken breast half, 1/2 cup vegie mixtureNumber of Servings: 4Recipe submitted by SparkPeople user NAPLESNANCY.

The nutritional information for Romantic Chicken with Artichokes and Mushrooms is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 249.5

• Total Fat: 9.9 g
• Cholesterol: 70.0 mg
• Sodium: 567.8 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 1.5 g
• Protein: 23.8 g