Dinner

Oatmeal Baked Chicken is for Dinner.

Oatmeal Baked Chicken takes 10 minutes to prepare.

Oatmeal Baked Chicken takes 50 minutes to cook.

Oatmeal Baked Chicken makes 4 servings.

The ingredients for Oatmeal Baked Chicken are:

1lb. Skinless Chicken Breast
1/2tsp Garlic Powder
2tbsp. Melted butter (Kroger value spread used)
1c.-Oats
1tsp. Paprika
1tsp. Chili Powder
1tsp. Salt
1/2tsp. Cumin
1/4tsp. Black Pepper

Non-stick spray
1 baking dish about 13-in. x 9-in. x 2-in.

Here is how you make Oatmeal Baked Chicken:

1. Coat a 13-in. x 9-in. x 2-in. baking dish with nonstick cooking spray; set aside.2. Melt the margarine and the garlic together let the chicken "marinade" in that for a few minutes while putting the rest of the ingredients together.3. In a shallow bowl or large resealable plastic bag, combine oats, paprika, chili powder, salt if desired, cumin and pepper. 4. Dip chicken in milk, then coat with oat mixture. Place in prepared baking dish. 5. Bake, uncovered, at 375 degrees F for 45-50 minutes or until juices run clear. Serving Size:?4 servings

The nutritional information for Oatmeal Baked Chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 230.7

• Total Fat: 5.4 g
• Cholesterol: 65.7 mg
• Sodium: 707.4 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 2.5 g
• Protein: 29.4 g