The recipe Olive Oil and Vinegar Chicken Skillet

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Olive Oil and Vinegar Chicken Skillet recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Olive Oil and Vinegar Chicken Skillet!

Olive Oil and Vinegar Chicken Skillet

Olive Oil and Vinegar Chicken Skillet Recipe
Olive Oil and Vinegar Chicken Skillet

I found a similar recipe on Sparkrecipe, but I forgot to mark it. This is what I could remember from that recipe. It is easy, fast, and tastes yummy!

What Course Is Olive Oil and Vinegar Chicken Skillet?

Olive Oil and Vinegar Chicken Skillet is for Dinner.


How Long Does Olive Oil and Vinegar Chicken Skillet Recipe Take To Prepare?

Olive Oil and Vinegar Chicken Skillet takes 10 minutes to prepare.


How Long Does Olive Oil and Vinegar Chicken Skillet Recipe Take To Cook?

Olive Oil and Vinegar Chicken Skillet takes 10 minutes to cook.


How Many Servings Does Olive Oil and Vinegar Chicken Skillet Recipe Make?

Olive Oil and Vinegar Chicken Skillet makes 6 servings.


What Are The Ingredients For Olive Oil and Vinegar Chicken Skillet Recipe?

The ingredients for Olive Oil and Vinegar Chicken Skillet are:

24 oz Chicken breast
1/4 cup olive oil
1/4 cup vinegar
1 Tbsp Italian seasoning
1/2 cup onion, chopped
3 cloves garlic, crushed


How Do I Make Olive Oil and Vinegar Chicken Skillet?

Here is how you make Olive Oil and Vinegar Chicken Skillet:

Cut chicken into medium sized chunks. Heat skillet over medium heat. Mix olive oil, vinegar, Italian seasoning in plastic bag. Add chicken, seal bag shut, and shake. Dump chicken mixture, onion, and garlic into hot skillet. Cook for 10 minutes or until no longer pink. Makes 6, 4oz servingsNumber of Servings: 6Recipe submitted by SparkPeople user ZYGOMATIC.


What's The Nutritional Info For Olive Oil and Vinegar Chicken Skillet?

The nutritional information for Olive Oil and Vinegar Chicken Skillet is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 224.9
  • Total Fat: 10.4 g
  • Cholesterol: 65.7 mg
  • Sodium: 234.3 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 26.4 g

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