Dinner

Instant Pot Chicken Parmesan Penne is for Dinner.

Instant Pot Chicken Parmesan Penne takes 10 minutes to prepare.

Instant Pot Chicken Parmesan Penne takes 15 minutes to cook.

Instant Pot Chicken Parmesan Penne makes 11 servings.

The ingredients for Instant Pot Chicken Parmesan Penne are:

2 tbsp Vegetable Oil
1 medium Onion, chopped
4 cloves Garlic, minced
600 grams boneless, skinless chicken breast (about three halves), cut into bite-sized cubes
454 grams penne
2.5 cup pasta sauce (I used Ragu)
2 cups water
1 tsp Salt
.5 tsp Pepper, black
1 cup light Italian shredded cheese (I used Great Value light Italian-style cheese blend)
6 tbsp Parmesan Cheese, grated

Here is how you make Instant Pot Chicken Parmesan Penne:

Heat the Instant Pot on Saute and when hot, add oil, onion and garlic. Saute for 1 minute, then add chicken and cook for 1 more minute.Cancel the saute and give the pot a good stir to ensure nothing is stuck. (Add more oil if the chicken is sticking too much). Add the penne pasta, sauce, water and salt and pepper. Do not stir. Seal and set to pressure cook for 7 minutes.Vent and remove lid, then add the cheeses and stir to melt. Serve!Serving Size: Makes 11, 1-cup servingsNumber of Servings: 11Recipe submitted by SparkPeople user ARACHNIABAT.

The nutritional information for Instant Pot Chicken Parmesan Penne is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 290.3

• Total Fat: 7.6 g
• Cholesterol: 30.1 mg
• Sodium: 547.6 mg
• Total Carbs: 37.2 g
• Dietary Fiber: 2.6 g
• Protein: 18.0 g