The recipe Taryn's Healthy Chicken Parmesan

Made From Scratch Recipes

Taryn's Healthy Chicken Parmesan recipe is a Dinner meal that takes 12 minutes to make. If you enjoy for Dinner, you will like Taryn's Healthy Chicken Parmesan!

Taryn's Healthy Chicken Parmesan

Taryn's Healthy Chicken Parmesan Recipe
Taryn's Healthy Chicken Parmesan

Taryn's Healthy Chicken Parmesan

What Course Is Taryn's Healthy Chicken Parmesan?

Taryn's Healthy Chicken Parmesan is for Dinner.


How Long Does Taryn's Healthy Chicken Parmesan Recipe Take To Prepare?

Taryn's Healthy Chicken Parmesan takes 5 minutes to prepare.


How Long Does Taryn's Healthy Chicken Parmesan Recipe Take To Cook?

Taryn's Healthy Chicken Parmesan takes 12 minutes to cook.


How Many Servings Does Taryn's Healthy Chicken Parmesan Recipe Make?

Taryn's Healthy Chicken Parmesan makes 1 servings.


What Are The Ingredients For Taryn's Healthy Chicken Parmesan Recipe?

The ingredients for Taryn's Healthy Chicken Parmesan are:

2 oz. Barilla Plus lbow Macaroni
2 oz. boneless, skinless chicken
1 tsp. Boticelli Extra Virgin Olive Oil
1 cup Ragu Light Tomato and Basil Sauce
1/4 cup Kraft Shredded Fat-Free Mozzarella Cheese
Pinch Mrs. Dash Italian Medley seasoning
Pinch Basil


How Do I Make Taryn's Healthy Chicken Parmesan?

Here is how you make Taryn's Healthy Chicken Parmesan:

Cook noodles as package indicates or until your liking. While cooking noodles, rub olive oil on chicken and sprinkle seasonings over chicken. Over medium heat, cook chicken in non-stick skillet until thoroughly cooked. When noodles are finished coking, drain, andplace on plate. Heat sauce and place over noodles. Sprinkle cheese over noodles and place chicken on top.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user GET_N_FIT_TARYN.


What's The Nutritional Info For Taryn's Healthy Chicken Parmesan?

The nutritional information for Taryn's Healthy Chicken Parmesan is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 477.3
  • Total Fat: 7.4 g
  • Cholesterol: 37.9 mg
  • Sodium: 1,121.8 mg
  • Total Carbs: 64.0 g
  • Dietary Fiber: 8.0 g
  • Protein: 35.1 g

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