The recipe Angel Chicken Pasta

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Angel Chicken Pasta recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Angel Chicken Pasta!

Angel Chicken Pasta

Angel Chicken Pasta Recipe
Angel Chicken Pasta

What Course Is Angel Chicken Pasta?

Angel Chicken Pasta is for Dinner.


How Long Does Angel Chicken Pasta Recipe Take To Prepare?

Angel Chicken Pasta takes 30 minutes to prepare.


How Long Does Angel Chicken Pasta Recipe Take To Cook?

Angel Chicken Pasta takes 60 minutes to cook.


How Many Servings Does Angel Chicken Pasta Recipe Make?

Angel Chicken Pasta makes 6 servings.


What Are The Ingredients For Angel Chicken Pasta Recipe?

The ingredients for Angel Chicken Pasta are:

6 skinless, boneless chicken breast halves
1/8 cup butter
1 (7 ounce) pkg dry Italian-style salad dressing mix
1/2 cup white wine
1 (10.75) can condensed golden mushroom soup
4 oz cream cheese with chives
1 sweet red pepper cut into strips
1 bunch of broccoli cut into florets

1 pound angel hair pasta


How Do I Make Angel Chicken Pasta?

Here is how you make Angel Chicken Pasta:

1. Preheat oven to 325 degrees F2. In a large saucepan, melt butter over low heat. Stir in the package of dressing mix. Blend in wine and golden mushroom soup. Mix in cream cheese, and stir until smooth. Heat through, but do not boil. Arrange chicken breasts in a single layer in a 9x13 inch baking dish, place red pepper strips and broccoli on top. Pour sauce over.3. Cover loosely and bake for 60 minutes in the preheated oven. Twenty minutes before the chicken is done, bring a large pot of lightly salted water to a rolling boil. Cook pasta until al dente, about 5 minutes. Drain. Serve chicken and sauce over pasta.Number of Servings: 6Recipe submitted by SparkPeople user ANTONIAC1.


What's The Nutritional Info For Angel Chicken Pasta?

The nutritional information for Angel Chicken Pasta is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 534.7
  • Total Fat: 17.2 g
  • Cholesterol: 76.6 mg
  • Sodium: 534.0 mg
  • Total Carbs: 58.0 g
  • Dietary Fiber: 6.0 g
  • Protein: 34.2 g

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