The recipe Bowtie Chicken Alfredo - Pioneer Woman

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Bowtie Chicken Alfredo - Pioneer Woman recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Bowtie Chicken Alfredo - Pioneer Woman!

Bowtie Chicken Alfredo - Pioneer Woman

Bowtie Chicken Alfredo - Pioneer Woman Recipe
Bowtie Chicken Alfredo - Pioneer Woman

Ree Drummond, Pioneer Woman delicious recipie for Bowtie Chicken Alfredo. Super quick and super yummy! Kids love it!

Bowtie Chicken Alfredo - Pioneer Woman

What Course Is Bowtie Chicken Alfredo - Pioneer Woman?

Bowtie Chicken Alfredo - Pioneer Woman is for Dinner.


How Long Does Bowtie Chicken Alfredo - Pioneer Woman Recipe Take To Prepare?

Bowtie Chicken Alfredo - Pioneer Woman takes 5 minutes to prepare.


How Long Does Bowtie Chicken Alfredo - Pioneer Woman Recipe Take To Cook?

Bowtie Chicken Alfredo - Pioneer Woman takes 25 minutes to cook.


How Many Servings Does Bowtie Chicken Alfredo - Pioneer Woman Recipe Make?

Bowtie Chicken Alfredo - Pioneer Woman makes 6 servings.


What Are The Ingredients For Bowtie Chicken Alfredo - Pioneer Woman Recipe?

The ingredients for Bowtie Chicken Alfredo - Pioneer Woman are:

Bowtie Chicken Alfredo
Prep Time:5 MinutesCook Time:20 MinutesDifficulty:EasyServings:6

12 ounces, weight Bowtie Pasta (farfalle)
4 Tablespoons Butter
2 whole Boneless, Skinless Chicken Breasts
Salt And Pepper, to taste
2 cloves Garlic, Minced
3/4 cups Dry White Wine (may Substitute Low-sodium Chicken Broth)
1/2 cup Half-and-half
3 Tablespoons Heavy Cream
Low Sodium Chicken Broth, As Needed For Thinning
3/4 cups Parmesan Shavings Or Grated Parmesan
2 Tablespoons Fresh Parsley, Minced




How Do I Make Bowtie Chicken Alfredo - Pioneer Woman?

Here is how you make Bowtie Chicken Alfredo - Pioneer Woman:

Preparation InstructionsCook pasta according to package directions. Drain and set aside. Salt and pepper both sides of the chicken breasts. Heat 2 tablespoons of butter in a large skillet over medium-high heat. Add chicken breasts and cook until deep golden brown on both sides and done in the middle. Remove from the skillet, slice into thin strips, and set aside.Add additional 2 tablespoons of butter to the skillet, followed by the minced garlic. Stir the garlic around the pan to avoid burning, and cook for 1 minute. Pour in wine (or broth), then let it bubble up and reduce for 1 1/2 to 2 minutes. Add half-and-half, cream, and extra salt and pepper, whisking constantly until it's all combined. Allow liquid to heat up and thicken for a few minutes. If it gets too thick, you may thin it with a little chicken broth. When the sauce looks good, remove it from the heat. Add Parmesan to the pan, then throw the hot pasta right on top of it. Toss it a bit. Add the chicken and continue tossing until it's all combined. Again, if it gets too gloopy, splash in a little broth (you may return the pan to low heat if it needs it.)Taste it, adjust seasonings, and top with minced parsley and extra Parmesan. Serve immediately!Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user DEBB1313.


What's The Nutritional Info For Bowtie Chicken Alfredo - Pioneer Woman?

The nutritional information for Bowtie Chicken Alfredo - Pioneer Woman is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 303.2
  • Total Fat: 14.3 g
  • Cholesterol: 102.8 mg
  • Sodium: 347.5 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 25.5 g

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