The recipe Chicken Spinach Ranch Pasta

Made From Scratch Recipes

Chicken Spinach Ranch Pasta recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Chicken Spinach Ranch Pasta!

Chicken Spinach Ranch Pasta

Chicken Spinach Ranch Pasta Recipe
Chicken Spinach Ranch Pasta

What Course Is Chicken Spinach Ranch Pasta?

Chicken Spinach Ranch Pasta is for Dinner.


How Long Does Chicken Spinach Ranch Pasta Recipe Take To Prepare?

Chicken Spinach Ranch Pasta takes 10 minutes to prepare.


How Long Does Chicken Spinach Ranch Pasta Recipe Take To Cook?

Chicken Spinach Ranch Pasta takes 15 minutes to cook.


How Many Servings Does Chicken Spinach Ranch Pasta Recipe Make?

Chicken Spinach Ranch Pasta makes 4 servings.


What Are The Ingredients For Chicken Spinach Ranch Pasta Recipe?

The ingredients for Chicken Spinach Ranch Pasta are:

2 Chicken Breast, about 1 lb., diced
1 - 12 oz Philadelphia Cream Cheese tub
2 C Frozen Spinach, do not thaw
1/4 C Onion, chopped
1 Lb Sea Shell Macaroni
1 tsp salt
1 tsp pepper
1 tsp poultry seasoning
2 TBSP Olive Oil
3 TBSP Hidden Valley Ranch Seasoning Mix


How Do I Make Chicken Spinach Ranch Pasta?

Here is how you make Chicken Spinach Ranch Pasta:

Cook Sea Shells according to package directions. In a separate pot, while boiling macaroni, add olive oil, onion, and chicken to pot and season with salt, pepper, and poultry seasoning. Cook until chicken is no longer pink, stirring occasionally. Add frozen spinach and ranch dressing seasoning and warm through while macaroni is finishing. Drain Sea Shell macaroni and add to the pot with all other ingredients and enjoy!Serving Size: makes about 4 2-Cup ServingsNumber of Servings: 4Recipe submitted by SparkPeople user MAFALK5265.


What's The Nutritional Info For Chicken Spinach Ranch Pasta?

The nutritional information for Chicken Spinach Ranch Pasta is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 597.4
  • Total Fat: 33.6 g
  • Cholesterol: 157.5 mg
  • Sodium: 2,160.8 mg
  • Total Carbs: 45.2 g
  • Dietary Fiber: 1.9 g
  • Protein: 31.7 g

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