The recipe Creamy chicken sausage pasta

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Creamy chicken sausage pasta recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Creamy chicken sausage pasta!

Creamy chicken sausage pasta

Creamy chicken sausage pasta Recipe
Creamy chicken sausage pasta

I adapted this recipe from one of Rachel Ray's shows to what I had on hand. Altogether it took about 20-30 minutes. I got about 5 servings out of this.

What Course Is Creamy chicken sausage pasta?

Creamy chicken sausage pasta is for Dinner.


How Long Does Creamy chicken sausage pasta Recipe Take To Prepare?

Creamy chicken sausage pasta takes 20 minutes to prepare.


How Long Does Creamy chicken sausage pasta Recipe Take To Cook?

Creamy chicken sausage pasta takes 10 minutes to cook.


How Many Servings Does Creamy chicken sausage pasta Recipe Make?

Creamy chicken sausage pasta makes 5 servings.


What Are The Ingredients For Creamy chicken sausage pasta Recipe?

The ingredients for Creamy chicken sausage pasta are:

1/2 chopped onion
3 garlic cloves
6 slices of turkey bacon
2 chicken sausage links
1 can roasted diced tomatoes
1 cup peas and carrots (I used frozen)
1- oz cooked pasta
1/4 cup 1/3 less fat cream cheese
red pepper flakes (optional)
1/4 cup shredded asiago cheese
1/8 cup parmesan cheese
1 tbsp olive oil


How Do I Make Creamy chicken sausage pasta?

Here is how you make Creamy chicken sausage pasta:

Saute bacon in olive oil. Add onions and garlic. Saute until tender. add sliced sausage and saute until browned. Add tomatoes and cream cheese and stip until metled and creamy. Add peas and carrots, red pepper flakes, asiago and parm. Heat through a minute or two and serve.Number of Servings: 5Recipe submitted by SparkPeople user CRUZ2010.


What's The Nutritional Info For Creamy chicken sausage pasta?

The nutritional information for Creamy chicken sausage pasta is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 365.3
  • Total Fat: 18.5 g
  • Cholesterol: 83.3 mg
  • Sodium: 1,576.5 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 17.8 g

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