Dinner

Penne Pasta with Broccoli and Chicken is for Dinner.

Penne Pasta with Broccoli and Chicken takes several minutes to prepare.

Penne Pasta with Broccoli and Chicken takes several minutes to cook.

Penne Pasta with Broccoli and Chicken makes 8 servings.

The ingredients for Penne Pasta with Broccoli and Chicken are:

1 pound penne pasta, uncooked
1 pound fresh broccoli florets
1/4 c olive oil
1/2 c chopped onion
6 gloves garlic, finely minced
1 1/2 c chicken broth
1/4 c grated parmesan cheese
1 pound boneless, skinless chicken breast, cut into chunks
salt & pepper, to taste

Here is how you make Penne Pasta with Broccoli and Chicken:

Cook the penne according to package directions. Three minutes before pasta is done, add broccoli to pasta; drain and return to pot. Meanwhile, in a large skillet combine olive oil, chopped onions, minced garlic and chicken. Cook over medium heat until chicken is cooked through. Add chicken broth and parmesan cheese; simmer for 3-4 minutes. Combine chicken mixture with pasta and broccoli; toss well. Salt & pepper to taste. Makes 8 servings, approximately 8 ounces per serving.Number of Servings: 8Recipe submitted by SparkPeople user DINKSMA.

The nutritional information for Penne Pasta with Broccoli and Chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 358.8

• Total Fat: 8.3 g
• Cholesterol: 30.9 mg
• Sodium: 369.2 mg
• Total Carbs: 4.9 g
• Dietary Fiber: 1.9 g
• Protein: 14.9 g