The recipe Stuffed Chicken and Bruschetta Pasta

Made From Scratch Recipes

Stuffed Chicken and Bruschetta Pasta recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Stuffed Chicken and Bruschetta Pasta!

Stuffed Chicken and Bruschetta Pasta

Stuffed Chicken and Bruschetta Pasta Recipe
Stuffed Chicken and Bruschetta Pasta

Feta-Stuffed baked chicken on a bed of pasta, yum!

What Course Is Stuffed Chicken and Bruschetta Pasta?

Stuffed Chicken and Bruschetta Pasta is for Dinner.


How Long Does Stuffed Chicken and Bruschetta Pasta Recipe Take To Prepare?

Stuffed Chicken and Bruschetta Pasta takes 3 minutes to prepare.


How Long Does Stuffed Chicken and Bruschetta Pasta Recipe Take To Cook?

Stuffed Chicken and Bruschetta Pasta takes 30 minutes to cook.


How Many Servings Does Stuffed Chicken and Bruschetta Pasta Recipe Make?

Stuffed Chicken and Bruschetta Pasta makes 1 servings.


What Are The Ingredients For Stuffed Chicken and Bruschetta Pasta Recipe?

The ingredients for Stuffed Chicken and Bruschetta Pasta are:

Chicken Breast, Feta Cheese
Angel Hair Pasta
Diced Tomatoes, Olive Oil, Italian Seasoning, and Tomato Paste


How Do I Make Stuffed Chicken and Bruschetta Pasta?

Here is how you make Stuffed Chicken and Bruschetta Pasta:

Cut slit in chicken breast and insert feta cheese. Place in an oven safe baking dish and bake for 30 minutes at 350 or until chicken is done.Boil angel hair pasta to al dente; drain. Add petite diced tomatoes, diced onions, olive oil, italian seasoning, and tomato paste. You can also add bell peppers, etc. to taste. Bring to a boil and then simmer on low covered until chicken is done.Plate the bruschetta pasta and set the chicken on top. Top with any remaining feta and enjoy!Number of Servings: 1Recipe submitted by SparkPeople user CENTREFRENCHIE.


What's The Nutritional Info For Stuffed Chicken and Bruschetta Pasta?

The nutritional information for Stuffed Chicken and Bruschetta Pasta is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 903.2
  • Total Fat: 34.5 g
  • Cholesterol: 148.9 mg
  • Sodium: 2,107.8 mg
  • Total Carbs: 86.7 g
  • Dietary Fiber: 13.3 g
  • Protein: 63.2 g

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