Dinner

Chicken and Pepper Fajita 1 is for Dinner.

Chicken and Pepper Fajita 1 takes 10 minutes to prepare.

Chicken and Pepper Fajita 1 takes 15 minutes to cook.

Chicken and Pepper Fajita 1 makes 2 servings.

The ingredients for Chicken and Pepper Fajita 1 are:

4 serving Perdue Chicken tenderloin (by MORE2ME)
1 serving Fajita Mix 2 tsp mix
2 cup, strips Green Peppers (bell peppers)
1 medium (approx 2-3/4" long, 2- Peppers, sweet, red, fresh
1 tbsp Extra Virgin Olive Oil
.4 medium (2-1/2" dia) Onions, raw

Here is how you make Chicken and Pepper Fajita 1:

Saute chicken in olive oil few minutes & remove. Saute onion & peppers few minutes, add chicken, few minutes.Add 1/4 cup water & fajita mix.Mix and cook a few more minutes. Serving Size: 2 ServingsNumber of Servings: 2Recipe submitted by SparkPeople user HERIROCZ28.

The nutritional information for Chicken and Pepper Fajita 1 is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 329.7

• Total Fat: 9.4 g
• Cholesterol: 130.0 mg
• Sodium: 129.6 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 3.2 g
• Protein: 50.0 g