Dinner

Lana's Chicken Pepper Steak is for Dinner.

Lana's Chicken Pepper Steak takes 45 minutes to prepare.

Lana's Chicken Pepper Steak takes 30 minutes to cook.

Lana's Chicken Pepper Steak makes 12 servings.

The ingredients for Lana's Chicken Pepper Steak are:

4 stalk, large (11"-12" long) Celery, raw
3 serving 1 med yellow onion
3 serving 1 Med. Green Bell Pepper
8 serving Chicken-Perdue Boneless Skinless Chicken Breast, 4oz
320 gram(s) bell pepper, red, sweet, raw
390 gram Roundy's Mushrooms Stems & Pieces
10.50 cup Del Monte Diced Tomatoes Green Peppers & Onions
3 tbsp Extra Light Olive Oil
5 clove Garlic

Here is how you make Lana's Chicken Pepper Steak:

Saut? minced garlic & sliced onionsDice chicken and add to onion mixtureCook chicken until almost doneAdd sliced peppers, sliced celery, tomatoes & MushroomsCover and cook on med-low heat until vegetables are tenderServe over brown riceServing Size:?Makes 12 1-cup servings

The nutritional information for Lana's Chicken Pepper Steak is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 223.6

• Total Fat: 5.3 g
• Cholesterol: 60.7 mg
• Sodium: 840.9 mg
• Total Carbs: 27.0 g
• Dietary Fiber: 4.4 g
• Protein: 47.7 g