Dinner

Pesto and Chicken Rotini is for Dinner.

Pesto and Chicken Rotini takes 10 minutes to prepare.

Pesto and Chicken Rotini takes 15 minutes to cook.

Pesto and Chicken Rotini makes 2 servings.

The ingredients for Pesto and Chicken Rotini are:

2 oz Tri-colored Rotini (or 1 cup cooked)

1 tbsp Butter, unsalted
1 cup, sliced Zucchini
1 cup, chopped Carrots, raw
1 1/3 cup, chopped chicken breast

2 Tbsp Classico Traditional Basil Pesto Sauce and Spread

Here is how you make Pesto and Chicken Rotini:

Cook rotini according to directions on package. Mean while, heat skillet on med-low and melt butter. Saute chopped veggies until al dente. Stir in chicken until warmed through. When pasta is cooked, drain well. Return to pan. Stir in pesto, veggies and chicken. Serving Size: Makes 2 (1 1/2 cup) servingsNumber of Servings: 2Recipe submitted by SparkPeople user CHANGINGBALANCE.

The nutritional information for Pesto and Chicken Rotini is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 394.0

• Total Fat: 15.9 g
• Cholesterol: 86.6 mg
• Sodium: 242.5 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 4.3 g
• Protein: 30.8 g