The recipe Anne's Homemade Chicken Pan Pie

Made From Scratch Recipes

Anne's Homemade Chicken Pan Pie recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Anne's Homemade Chicken Pan Pie!

Anne's Homemade Chicken Pan Pie

Anne's Homemade Chicken Pan Pie Recipe
Anne's Homemade Chicken Pan Pie

Preheat oven to 375 degrees. Cut chicken into cubes and cook until no more pink in a skillet. Combine all other ingredients in a 9X13 pan, stirring together. Add chicken and stir until all pieces are coated. Bake uncovered for 20 minutes. Add formed crescent rolls on the top and then add shredded cheese on top of that. Place back in the oven and bake for another 12-15 minutes.

What Course Is Anne's Homemade Chicken Pan Pie?

Anne's Homemade Chicken Pan Pie is for Dinner.


How Long Does Anne's Homemade Chicken Pan Pie Recipe Take To Prepare?

Anne's Homemade Chicken Pan Pie takes 15 minutes to prepare.


How Long Does Anne's Homemade Chicken Pan Pie Recipe Take To Cook?

Anne's Homemade Chicken Pan Pie takes 35 minutes to cook.


How Many Servings Does Anne's Homemade Chicken Pan Pie Recipe Make?

Anne's Homemade Chicken Pan Pie makes 8 servings.


What Are The Ingredients For Anne's Homemade Chicken Pan Pie Recipe?

The ingredients for Anne's Homemade Chicken Pan Pie are:

2 Chicken Breasts, cubed and cooked
1 Package of Asian Stir fry vegetables
1 Can of sliced water chestnuts
3/4 Cup of Weight Watchers shredded mexican cheese
1/2 Cup of Light Mayonnaise
1/2 Fat Free Sour Cream
1 Can of 98% Fat Free Cream of Chicken Soup
1 Can of refrigerated reduced fat crescent rolls


How Do I Make Anne's Homemade Chicken Pan Pie?

Here is how you make Anne's Homemade Chicken Pan Pie:

Bake at 375 degrees uncoveredServing Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user ANNEPYNE.


What's The Nutritional Info For Anne's Homemade Chicken Pan Pie?

The nutritional information for Anne's Homemade Chicken Pan Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 280.3
  • Total Fat: 7.6 g
  • Cholesterol: 43.0 mg
  • Sodium: 480.1 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 19.1 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day