The recipe Crock Pot Easy Chicken Pot Pie

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Crock Pot Easy Chicken Pot Pie recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Crock Pot Easy Chicken Pot Pie!

Crock Pot Easy Chicken Pot Pie

Crock Pot Easy Chicken Pot Pie Recipe
Crock Pot Easy Chicken Pot Pie

freezer cooking

What Course Is Crock Pot Easy Chicken Pot Pie?

Crock Pot Easy Chicken Pot Pie is for Dinner.


How Long Does Crock Pot Easy Chicken Pot Pie Recipe Take To Prepare?

Crock Pot Easy Chicken Pot Pie takes 5 minutes to prepare.


How Long Does Crock Pot Easy Chicken Pot Pie Recipe Take To Cook?

Crock Pot Easy Chicken Pot Pie takes 240 minutes to cook.


How Many Servings Does Crock Pot Easy Chicken Pot Pie Recipe Make?

Crock Pot Easy Chicken Pot Pie makes 8 servings.


What Are The Ingredients For Crock Pot Easy Chicken Pot Pie Recipe?

The ingredients for Crock Pot Easy Chicken Pot Pie are:

16 oz Chicken Breast - Kroger Boneless, Skinless
1 small Onions, raw
3 medium (2-1/4" to 3-1/4" dia.) Potato, raw
4 cup Kroger Frozen Mixed Vegetables (by LANABYTE)
1 serving Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv
0.25 cup Flour - Gold medal all purpose flour
1 tsp Salt
.5 tsp Pepper, black
.5 tsp Celery seed
0.25 tsp Mrs. Dash (R) Lemon Pepper Seasoning Blend
.5 cup, fluid (yields 2 cups whip Light Whipping Cream


How Do I Make Crock Pot Easy Chicken Pot Pie?

Here is how you make Crock Pot Easy Chicken Pot Pie:

crock pot 4-6 hours add whipping cream last 5 minutes of cooking. Serve over biscuits or ritz (not in recipe calculation)Serving Size: 2/3 cup (1 ladle)Number of Servings: 8Recipe submitted by SparkPeople user JENNIFERF-W.


What's The Nutritional Info For Crock Pot Easy Chicken Pot Pie?

The nutritional information for Crock Pot Easy Chicken Pot Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 217.7
  • Total Fat: 5.5 g
  • Cholesterol: 44.1 mg
  • Sodium: 496.9 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 15.8 g

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