The recipe Dara's Homestyle Chicken Pot Pie

Made From Scratch Recipes

Dara's Homestyle Chicken Pot Pie recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Dara's Homestyle Chicken Pot Pie!

Dara's Homestyle Chicken Pot Pie

Dara's Homestyle Chicken Pot Pie Recipe
Dara's Homestyle Chicken Pot Pie

Good for a Cold Night!

What Course Is Dara's Homestyle Chicken Pot Pie?

Dara's Homestyle Chicken Pot Pie is for Dinner.


How Long Does Dara's Homestyle Chicken Pot Pie Recipe Take To Prepare?

Dara's Homestyle Chicken Pot Pie takes 10 minutes to prepare.


How Long Does Dara's Homestyle Chicken Pot Pie Recipe Take To Cook?

Dara's Homestyle Chicken Pot Pie takes 25 minutes to cook.


How Many Servings Does Dara's Homestyle Chicken Pot Pie Recipe Make?

Dara's Homestyle Chicken Pot Pie makes 8 servings.


What Are The Ingredients For Dara's Homestyle Chicken Pot Pie Recipe?

The ingredients for Dara's Homestyle Chicken Pot Pie are:

1 10oz package frozen mixed veggies
1/4 cup frozen pearl onions
1 cooked chicken breast, shredded
1 package Pillsbury refridgerated pie crust
Fat free chicken bullion, 2 cups prepared
Herbs and seasonings to taste
1-2 tbsp cornstarch


How Do I Make Dara's Homestyle Chicken Pot Pie?

Here is how you make Dara's Homestyle Chicken Pot Pie:

Cook broth, mixed veggies, onions, and shredded chicken in medium saucepan until veggies are just thawed. Thicken mixture with cornstarch. Meanwhile, par bake bottom pie crust for 10 minutes in 450 degree oven. When crust is done, remove from oven, add chicken mixture, and top with other pie crust. Vent crust. Return to oven and bake an additional 20-25 minutes (until top crust is done.)Make 8 servings. Number of Servings: 8Recipe submitted by SparkPeople user DPLOSES.


What's The Nutritional Info For Dara's Homestyle Chicken Pot Pie?

The nutritional information for Dara's Homestyle Chicken Pot Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 302.2
  • Total Fat: 15.2 g
  • Cholesterol: 17.7 mg
  • Sodium: 429.1 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 11.9 g

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