The recipe impossibly easy chicken pot pie

Made From Scratch Recipes

impossibly easy chicken pot pie recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like impossibly easy chicken pot pie!

impossibly easy chicken pot pie

impossibly easy chicken pot pie Recipe
impossibly easy chicken pot pie

I use prepared gravy instead of soup because the sodium is lower

What Course Is impossibly easy chicken pot pie?

impossibly easy chicken pot pie is for Dinner.


How Long Does impossibly easy chicken pot pie Recipe Take To Prepare?

impossibly easy chicken pot pie takes 15 minutes to prepare.


How Long Does impossibly easy chicken pot pie Recipe Take To Cook?

impossibly easy chicken pot pie takes 30 minutes to cook.


How Many Servings Does impossibly easy chicken pot pie Recipe Make?

impossibly easy chicken pot pie makes 4 servings.


What Are The Ingredients For impossibly easy chicken pot pie Recipe?

The ingredients for impossibly easy chicken pot pie are:

2 serving Mixed Vegetables, Bird's Eye Steamfresh Frozen 2/3 cup corn, carrots,peas, green beans 1.5 cup, chopped or diced Roasting Chicken, light meat 1.5 cup Serv-a-gravy brown gavy mix (prepared) (by LAKEMAMMA) 1 cup Heart Smart Bisquick (mix only) .5 cup Milk, 2%, with added nonfat milk solids, without added vit A


How Do I Make impossibly easy chicken pot pie?

Here is how you make impossibly easy chicken pot pie:

mix first 2 ingredients in an ungreased 9 inch pie plate, pour gravy over all and stir to mix. mix last 3 ingredients and pour over top of chicken and veggies. bake in a 400 oven for 30 minutesServing Size: makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user VERMONT22.


What's The Nutritional Info For impossibly easy chicken pot pie?

The nutritional information for impossibly easy chicken pot pie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 256.0
  • Total Fat: 4.6 g
  • Cholesterol: 41.9 mg
  • Sodium: 612.5 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 18.7 g

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