The recipe Mo's Chicken Pot Pie

Made From Scratch Recipes

Mo's Chicken Pot Pie recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Mo's Chicken Pot Pie!

Mo's Chicken Pot Pie

Mo's Chicken Pot Pie Recipe
Mo's Chicken Pot Pie

A whole rotisserie chicken is more than my husband and I need for one meal. I usually manage to get two 1 Cup packages of chopped chicken for the freezer from the leftovers.

What Course Is Mo's Chicken Pot Pie?

Mo's Chicken Pot Pie is for Dinner.


How Long Does Mo's Chicken Pot Pie Recipe Take To Prepare?

Mo's Chicken Pot Pie takes 20 minutes to prepare.


How Long Does Mo's Chicken Pot Pie Recipe Take To Cook?

Mo's Chicken Pot Pie takes 60 minutes to cook.


How Many Servings Does Mo's Chicken Pot Pie Recipe Make?

Mo's Chicken Pot Pie makes 4 servings.


What Are The Ingredients For Mo's Chicken Pot Pie Recipe?

The ingredients for Mo's Chicken Pot Pie are:

1 C DICED, ROASTED CHICKEN
(I use left-over from a Rotisserie Chicken.)
1 CAN REDUCED SODIUM CREAM OF CHICKEN SOUP
6 T LIGHT SOUR CREAM
2 T ALL PURPOSE FLOUR WHIPPED IN TO THICKEN
1 10 OZ PKG FROZEN MIXED VEGETABLES
PEPPER TO TASTE
AVOID ADDED SALT!


How Do I Make Mo's Chicken Pot Pie?

Here is how you make Mo's Chicken Pot Pie:

PREHEAT OVEN TO 350*. PRECOOK BOTTOM CRUST IN A PIE-SIZED CASSEROLE DISH (OR DIVIDE IN TWO). IN A LARGE BOWL MIX THE FILLING INGREDIENTS THOROUGHLY. FILL BOTTOM CRUST AND TOP WITH SECOND PASTRY. SLIT TOP OF PIE AND BAKE UNTIL TOP IS GOLDEN. REMOVE AND LET STAND 5-10 MINUTES TO "SET UP"Serving Size:?MAKES 4 SERVINGS


What's The Nutritional Info For Mo's Chicken Pot Pie?

The nutritional information for Mo's Chicken Pot Pie is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 521.3
  • Total Fat: 28.8 g
  • Cholesterol: 39.8 mg
  • Sodium: 978.4 mg
  • Total Carbs: 47.8 g
  • Dietary Fiber: 3.5 g
  • Protein: 17.9 g

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