The recipe Steph2003's Chicken Pot Pie
Steph2003's Chicken Pot Pie recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Steph2003's Chicken Pot Pie!
Steph2003's Chicken Pot Pie
- What Course Is Steph2003's Chicken Pot Pie?
- How Long Does Steph2003's Chicken Pot Pie Recipe Take To Prepare?
- How Long Does Steph2003's Chicken Pot Pie Recipe Take To Cook?
- How Many Servings Does Steph2003's Chicken Pot Pie Recipe Make?
- What Are The Ingredients For Steph2003's Chicken Pot Pie Recipe?
- How Do I Make Steph2003's Chicken Pot Pie?
- What's The Nutritional Info For Steph2003's Chicken Pot Pie?
- What Type Of Cuisine Is Steph2003's Chicken Pot Pie?
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A Hearty Helping of Homemade Chicken Pot Pie! Just cut it into 6 hearty pieces for your meal, or lower the fat/calories by cutting it into 8! FYI for 8 servings there's 401 calories and 17 grams of fat. I serve this with rice as a side, but that's not in the nutritional info. This recipe is not recommended for those on low sodium diets! What Course Is Steph2003's Chicken Pot Pie?Steph2003's Chicken Pot Pie is for Dinner. How Long Does Steph2003's Chicken Pot Pie Recipe Take To Prepare?Steph2003's Chicken Pot Pie takes 10 minutes to prepare. How Long Does Steph2003's Chicken Pot Pie Recipe Take To Cook?Steph2003's Chicken Pot Pie takes 30 minutes to cook. How Many Servings Does Steph2003's Chicken Pot Pie Recipe Make?Steph2003's Chicken Pot Pie makes 6 servings. What Are The Ingredients For Steph2003's Chicken Pot Pie Recipe?The ingredients for Steph2003's Chicken Pot Pie are: 2-chicken breasts1 can- Veg-all Mixed Vegetables 1 can- Campbells Cream of Potato Soup 1 can-Campbell's Healthy Request Cream of Chicken 2 9" Pie crusts ( I used Deep Dish) Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp *Optional: Mrs. Dash Seasoning, to taste. How Do I Make Steph2003's Chicken Pot Pie?Here is how you make Steph2003's Chicken Pot Pie: Preheat oven to 375. Remove frozen pie crusts from freezer.Cut chicken into bite size pieces. Place in skillet with butter spread and seasoning (if used,) cover and stir occasionally until chicken is done.While chicken is cooking mix the cream of potato, cream of chicken, and (drained) veg-all together in a large bowl, then add cooked chicken.Pour mixture into pie crust, place on a cookie sheet and put the second pie crust on top. If the second pie crust sticks to the pie tin it unthawed too much, and needs to be put back in the freezer for a few minutes. Bake 25-30 minutes or until top pie crust is golden brown. Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user STEPH2003.What's The Nutritional Info For Steph2003's Chicken Pot Pie?The nutritional information for Steph2003's Chicken Pot Pie is:
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