The recipe Barbecue Chicken Pizza w/ Bisquick

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Barbecue Chicken Pizza w/ Bisquick recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Barbecue Chicken Pizza w/ Bisquick!

Barbecue Chicken Pizza w/ Bisquick

Barbecue Chicken Pizza w/ Bisquick Recipe
Barbecue Chicken Pizza w/ Bisquick

Sooo easy and sooo good! Modified from the Sparkpeople Cookbook because I didn't have all the ingredents for the dough -- bisquick works GREAT!

What Course Is Barbecue Chicken Pizza w/ Bisquick?

Barbecue Chicken Pizza w/ Bisquick is for Dinner.


How Long Does Barbecue Chicken Pizza w/ Bisquick Recipe Take To Prepare?

Barbecue Chicken Pizza w/ Bisquick takes 15 minutes to prepare.


How Long Does Barbecue Chicken Pizza w/ Bisquick Recipe Take To Cook?

Barbecue Chicken Pizza w/ Bisquick takes 20 minutes to cook.


How Many Servings Does Barbecue Chicken Pizza w/ Bisquick Recipe Make?

Barbecue Chicken Pizza w/ Bisquick makes 8 servings.


What Are The Ingredients For Barbecue Chicken Pizza w/ Bisquick Recipe?

The ingredients for Barbecue Chicken Pizza w/ Bisquick are:

2 cups bisquick
1/2 cup water
1 cup barbecue sauce
2 cans of chicken in water


How Do I Make Barbecue Chicken Pizza w/ Bisquick?

Here is how you make Barbecue Chicken Pizza w/ Bisquick:

Preheat oven to 425 degrees. Mix water and bisquick until dough forms. Kneed approximately 20 times. Spray pizza pan w/ Pam. Spread out dough w/ rolling pin and form for desired crust/thickness. Spread out 0.5 cup of barbecue sauce onto dough. Drain cans of chicken and mix with rest of the barbecue sauce. Spread out all over dough. Bake for 20 minutes.Serving Size: 13" pizza pan makes 8 slices = 1 slice is 1 servingNumber of Servings: 8Recipe submitted by SparkPeople user KATADAMS1011.


What's The Nutritional Info For Barbecue Chicken Pizza w/ Bisquick?

The nutritional information for Barbecue Chicken Pizza w/ Bisquick is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 158.7
  • Total Fat: 3.1 g
  • Cholesterol: 10.0 mg
  • Sodium: 702.5 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 6.1 g

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