Dinner

Chicken Crust For Pizza is for Dinner.

Chicken Crust For Pizza takes 10 minutes to prepare.

Chicken Crust For Pizza takes 20 minutes to cook.

Chicken Crust For Pizza makes 8 servings.

The ingredients for Chicken Crust For Pizza are:

1 lb. of Ground chicken
1/4 C. Mozzarella Cheese Shredded
28 grams Parmesan Cheese, shredded
1 tsp Pink Himalayan Sea Salt
1/4 tsp Pepper, black

Here is how you make Chicken Crust For Pizza:

Preheat oven to 400. Place all ingredients in a bowl and mix together with your hands making sure that the ingredients are blended together evenly. On a 9x13 baking sheet place a parchment paper to cover it. Put the mixture on the parchment paper and spread out evenly . I used a plastic bag on my hand to spread this mixture because it was really sticky. Bake in the oven for 20-25 minutes. Remove from oven. The parchment paper may have liquid that drained from the chicken crust. I replaced the parchment paper with new before adding my toppings. Once you put the desired toppings on your pizza, place back in the oven for 20-25 minutes or until the top is bubbling .Serving Size: Makes 8 slices of PizzaNumber of Servings: 8Recipe submitted by SparkPeople user NVRGIVINGUP.

The nutritional information for Chicken Crust For Pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 115.3

• Total Fat: 7.2 g
• Cholesterol: 46.9 mg
• Sodium: 161.8 mg
• Total Carbs: 0.3 g
• Dietary Fiber: 0.0 g
• Protein: 12.5 g

The dietary needs meet for Chicken Crust For Pizza is Low Carb