The recipe Grilled Chicken and Ham Pizza

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Grilled Chicken and Ham Pizza recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Grilled Chicken and Ham Pizza!

Grilled Chicken and Ham Pizza

Grilled Chicken and Ham Pizza Recipe
Grilled Chicken and Ham Pizza

What Course Is Grilled Chicken and Ham Pizza?

Grilled Chicken and Ham Pizza is for Dinner.


How Long Does Grilled Chicken and Ham Pizza Recipe Take To Prepare?

Grilled Chicken and Ham Pizza takes 20 minutes to prepare.


How Long Does Grilled Chicken and Ham Pizza Recipe Take To Cook?

Grilled Chicken and Ham Pizza takes 10 minutes to cook.


How Many Servings Does Grilled Chicken and Ham Pizza Recipe Make?

Grilled Chicken and Ham Pizza makes 8 servings.


What Are The Ingredients For Grilled Chicken and Ham Pizza Recipe?

The ingredients for Grilled Chicken and Ham Pizza are:

1 pkg Pizza crust mix
.5 cup hot water
.25 cup pizza sauce
2 cups Reduced fat Sargento Italian blend cheese (shredded)
2 Grilled chicken breast (diced)
.5 cup diced ham
.25 cup sharp cheddar cheese


How Do I Make Grilled Chicken and Ham Pizza?

Here is how you make Grilled Chicken and Ham Pizza:

Pre heat the oven to 475.Make sure that oven rack is on the lowest level.Mix pizza crust mix with hot water unitl well blended. Form into a ball and Brush with 1 teaspoon oil. Cover dough and let rest for 5 minutes.Press dough onto a pizza pie pan to form a 12-14 inch circle depending on how thin you want the crust.Spoon pizza sauce evenly over the pizza dough. Top with the remaining items.Place the pizza on the lowest oven rack and cook for 9-11 minutes or until crust turns a golden brown.Take pizza out of oven and cut into 8 slices.Makes a 12-14 inch pizza (8 servings)Number of Servings: 8Recipe submitted by SparkPeople user LEXGAL.


What's The Nutritional Info For Grilled Chicken and Ham Pizza?

The nutritional information for Grilled Chicken and Ham Pizza is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 251.9
  • Total Fat: 7.4 g
  • Cholesterol: 21.3 mg
  • Sodium: 659.2 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 14.1 g

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