The recipe Margherita Pizza with Blackened Chicken

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Margherita Pizza with Blackened Chicken recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Margherita Pizza with Blackened Chicken!

Margherita Pizza with Blackened Chicken

Margherita Pizza with Blackened Chicken Recipe
Margherita Pizza with Blackened Chicken

A spicy twist on a classic pizza.

What Course Is Margherita Pizza with Blackened Chicken?

Margherita Pizza with Blackened Chicken is for Dinner.


How Long Does Margherita Pizza with Blackened Chicken Recipe Take To Prepare?

Margherita Pizza with Blackened Chicken takes several minutes to prepare.


How Long Does Margherita Pizza with Blackened Chicken Recipe Take To Cook?

Margherita Pizza with Blackened Chicken takes several minutes to cook.


How Many Servings Does Margherita Pizza with Blackened Chicken Recipe Make?

Margherita Pizza with Blackened Chicken makes 4 servings.


What Are The Ingredients For Margherita Pizza with Blackened Chicken Recipe?

The ingredients for Margherita Pizza with Blackened Chicken are:

1 tsp grill seasoning
1/2 teaspoon sweet paprika
1/2 teaspoon chili powder
1/8 teaspoon cayenne pepper
4 oz chicken breast tenderloins
12-inch thin pizza crust
1 tablespoon olive oil
6 oz fresh mozzarella cheese
1 tomato
handful fresh basil


How Do I Make Margherita Pizza with Blackened Chicken?

Here is how you make Margherita Pizza with Blackened Chicken:

Mix the spices together and coat chicken tenderloins well. Broil for 10 minutes or until cooked just through.Brush olive oil on the pizza crust.When chicken is done, preheat oven to 450 degrees. Slice tomatoes and mozzarella into thin pieces and spread on crust. Cut chicken into bite-sized pieces and add to pizza. Scatter basil overtop and cook at 450 for 10-15 minutes.Serves 4Number of Servings: 4Recipe submitted by SparkPeople user EIRELAND1306.


What's The Nutritional Info For Margherita Pizza with Blackened Chicken?

The nutritional information for Margherita Pizza with Blackened Chicken is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 348.8
  • Total Fat: 17.4 g
  • Cholesterol: 50.0 mg
  • Sodium: 709.3 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 20.4 g

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