The recipe Thai Chicken Tortilla Pizza

Made From Scratch Recipes

Thai Chicken Tortilla Pizza recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Thai Chicken Tortilla Pizza!

Thai Chicken Tortilla Pizza

Thai Chicken Tortilla Pizza Recipe
Thai Chicken Tortilla Pizza

This was so good...I also topped it with freshly made salsa...omg was it good! I used orange pepper as didn't have any green pepper and carrots on it was good.

What Course Is Thai Chicken Tortilla Pizza?

Thai Chicken Tortilla Pizza is for Dinner.


How Long Does Thai Chicken Tortilla Pizza Recipe Take To Prepare?

Thai Chicken Tortilla Pizza takes 15 minutes to prepare.


How Long Does Thai Chicken Tortilla Pizza Recipe Take To Cook?

Thai Chicken Tortilla Pizza takes 15 minutes to cook.


How Many Servings Does Thai Chicken Tortilla Pizza Recipe Make?

Thai Chicken Tortilla Pizza makes 6 servings.


What Are The Ingredients For Thai Chicken Tortilla Pizza Recipe?

The ingredients for Thai Chicken Tortilla Pizza are:

4 whole wheat tortillas
1 to 2 tbsp Thai Peanut Sauce (recipe on Sparks)
2 cups cooked chicken, finely chopped
1/2 small red bell pepper, julienned
1/2 small green bell pepper, julienned
1/2 cup carrots, grated
1 cup low-fat mozza cheese, grated


How Do I Make Thai Chicken Tortilla Pizza?

Here is how you make Thai Chicken Tortilla Pizza:

Preheat over to 350Bake for 3 minutes on an ungreased cookie sheet4 whole wheat tortillasSpread on each tortilla:1 to 2 tbsp Thai Peanut SauceSprinkle evenly over all 4 tortillas:chicken, peppers, carrots and cheeseBake 10 to 12 minutes until cheese is completely melted and edges are lightly browned. Use a pizza cutter to cut into wedges.Number of Servings: 6Recipe submitted by SparkPeople user CINDYMENSIES.


What's The Nutritional Info For Thai Chicken Tortilla Pizza?

The nutritional information for Thai Chicken Tortilla Pizza is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 222.2
  • Total Fat: 8.8 g
  • Cholesterol: 33.3 mg
  • Sodium: 471.7 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 16.7 g

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