The recipe Yummy BBQ Chicken Pizza

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Yummy BBQ Chicken Pizza recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Yummy BBQ Chicken Pizza!

Yummy BBQ Chicken Pizza

Yummy BBQ Chicken Pizza Recipe
Yummy BBQ Chicken Pizza

What Course Is Yummy BBQ Chicken Pizza?

Yummy BBQ Chicken Pizza is for Dinner.


How Long Does Yummy BBQ Chicken Pizza Recipe Take To Prepare?

Yummy BBQ Chicken Pizza takes 15 minutes to prepare.


How Long Does Yummy BBQ Chicken Pizza Recipe Take To Cook?

Yummy BBQ Chicken Pizza takes 15 minutes to cook.


How Many Servings Does Yummy BBQ Chicken Pizza Recipe Make?

Yummy BBQ Chicken Pizza makes 10 servings.


What Are The Ingredients For Yummy BBQ Chicken Pizza Recipe?

The ingredients for Yummy BBQ Chicken Pizza are:

Sargento Reduced Fat Cheese, 1 cup
Betty Crocker Pizza Crust Mix Easy Prep, entire package
Sargento Mozzerella Reduced Fat Cheese, 2 cups or entire package
Tyson Diced Chicken Breast, 3 oz or entire package
Sweet Baby Ray's Honey Barbecue Sauce, 16 tbsp (1 cup)
Red sweet onion , 1/4 of a cup


How Do I Make Yummy BBQ Chicken Pizza?

Here is how you make Yummy BBQ Chicken Pizza:

Follow instructions on Pizza Crust Mix:1. Heat oven to 450F. Grease cookie sheet for crisp crust or 12-inch pizza pan for soft crust (I use the cookie sheet)2. Stir pizza crust mix and 1/2 cup hot water (not boiling) until moistened; beat 20 times. Cover and let stand 5 minutes so dough will be easy to press.3. Press dough into cookie sheet using flourered fingers. Add toppings. First BBQ sauce (save 1/2 of a cup for dipping sauce). Then Chicken, Onions, and Cheese. Bake on lowest oven rake 12-17 minutes or until crust is golden brown. Cut and Enjoy!Number of Servings: 10Recipe submitted by SparkPeople user GRLREDY2LOSE79.


What's The Nutritional Info For Yummy BBQ Chicken Pizza?

The nutritional information for Yummy BBQ Chicken Pizza is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 240.0
  • Total Fat: 7.1 g
  • Cholesterol: 27.2 mg
  • Sodium: 678.6 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 16.2 g

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