Dinner

Chicken and potato skillet dinner is for Dinner.

Chicken and potato skillet dinner takes 20 minutes to prepare.

Chicken and potato skillet dinner takes 60 minutes to cook.

Chicken and potato skillet dinner makes 8 servings.

The ingredients for Chicken and potato skillet dinner are:

Bacon, 3 medium slices cut to 0.5-1 inch pieces
2 Chicken Breast, no skin, diced
Onion, medium sliced into thin strips
Potato, raw, 3 medium, sliced
Butter, unsalted, 2 tbsp
Broccoli, 1.5 cup, chopped
Kraft Reduced Fat Parmesan Cheese 6 tsp (optional)
Milk, 1%, 2 cup
Water, tap, 1.5 cup (8 fl oz)
Basil, 2 tbsp
Red Wine, 1 fl oz (optional)

Optional:
salt, poultry seasoning, chili powder, paprika (all to taste)

Here is how you make Chicken and potato skillet dinner:

In a big, deep skillet, cook the bacon for a few minutes over medium high heat and then add the chicken and onion.Cook for a few more minutes or until the chicken starts to turn white then add the potatoes. Add about a cup of water to prevent sticking, cover and let cook for about 15 minutes, stirring as needed. Add remaining water and the wine, bring to a simmer. Reduce heat to medium, cover and let cook until the potatoes are almost tender. Add milk, seasonings, and butter. Cover and simmer until potatoes are tender and chicken is thoroughly cooked. Add broccoli and cheese. Simmer until broccoli is cooked to your taste. I like to keep it just a little crunchy.Serving Size: About 8 one cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user SOPHIECLS.

The nutritional information for Chicken and potato skillet dinner is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 188.7

• Total Fat: 5.9 g
• Cholesterol: 31.0 mg
• Sodium: 155.8 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 3.0 g
• Protein: 11.8 g