Dinner

Chicken Potato Pizza is for Dinner.

Chicken Potato Pizza takes 15 minutes to prepare.

Chicken Potato Pizza takes 40 minutes to cook.

Chicken Potato Pizza makes 6 servings.

The ingredients for Chicken Potato Pizza are:

2 egg whites
1/4 cup grated Parmesan cheese
1/2 tsp. dried thyme leaves
1 20-oz. pkg. refrigerated hash brown potatoes
2 cups cooked chopped chicken
2 plum tomatoes, thinly sliced
2 cups shredded part skim mozzarella cheese
1 tbsp. oil
1/4 c. chopped onion
1 clove garlic
1/2 tsp. oregano
1 tsp. basil
8oz.can tomato sauce
1 can water
Salt and pepper
1 T olive oil

Here is how you make Chicken Potato Pizza:

Make sauce:Cook onions and garlic in oil until transparent. Add oregano, basil, sauce, water. salt and pepper to taste and cook until thick.Preheat oven to 425 degrees. Spray a 12 inch pizza pan with nonstick cooking spray. Combine egg whites, Parmesan cheese and thyme in a medium bowl and beat with wire whisk until foamy. Stir in refrigerated potatoes and mix well to coat. Press into prepared pan to form a crust. Drizzle with pizza sauce and top with chicken, tomatoes and cheese. Drizzle with 1 T olive oil. Bake pizza at 425 degrees for 30 minutes or until potatoes are browned and cheese is melted. 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user MARGESLP.

The nutritional information for Chicken Potato Pizza is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 283.8

• Total Fat: 12.8 g
• Cholesterol: 32.1 mg
• Sodium: 502.1 mg
• Total Carbs: 25.4 g
• Dietary Fiber: 2.4 g
• Protein: 17.7 g

The dietary needs meet for Chicken Potato Pizza is Gluten Free