The recipe Lime Garlic Chicken and Potatoes

Made From Scratch Recipes

Lime Garlic Chicken and Potatoes recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Lime Garlic Chicken and Potatoes!

Lime Garlic Chicken and Potatoes

Lime Garlic Chicken and Potatoes Recipe
Lime Garlic Chicken and Potatoes

Easy one dish meal, complete when served with a salad, or you can add green beans or asparagus to the baking dish.The original recipe called for lemons, but I prefer limes.

Lime Garlic Chicken and Potatoes

What Course Is Lime Garlic Chicken and Potatoes?

Lime Garlic Chicken and Potatoes is for Dinner.


How Long Does Lime Garlic Chicken and Potatoes Recipe Take To Prepare?

Lime Garlic Chicken and Potatoes takes 15 minutes to prepare.


How Long Does Lime Garlic Chicken and Potatoes Recipe Take To Cook?

Lime Garlic Chicken and Potatoes takes 45 minutes to cook.


How Many Servings Does Lime Garlic Chicken and Potatoes Recipe Make?

Lime Garlic Chicken and Potatoes makes 3 servings.


What Are The Ingredients For Lime Garlic Chicken and Potatoes Recipe?

The ingredients for Lime Garlic Chicken and Potatoes are:

2 tbsp olive oil
2 limes - 1 thinly sliced, 1 juiced
2 cloves of garlic minced
2 large potatoes - cut into 1/2 inch cubes.
2 chicken breasts (1 pound)
pepper to taste



How Do I Make Lime Garlic Chicken and Potatoes?

Here is how you make Lime Garlic Chicken and Potatoes:

Heat oven to 400. Spray baking dish with a no stick spray. Arrange lime slices in the bottom of the pan.In a large bowl, combine olive oil, lime juice and pepper. Coat potatoes and chicken. Roast for 45-50 minutesServing Size: makes 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user LIGHTNING572.


What's The Nutritional Info For Lime Garlic Chicken and Potatoes?

The nutritional information for Lime Garlic Chicken and Potatoes is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 357.8
  • Total Fat: 13.2 g
  • Cholesterol: 88.9 mg
  • Sodium: 99.9 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 35.1 g

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