Dinner

Puff pastry chicken is for Dinner.

Puff pastry chicken takes 15 minutes to prepare.

Puff pastry chicken takes 25 minutes to cook.

Puff pastry chicken makes 4 servings.

The ingredients for Puff pastry chicken are:

4 oz Puff pastry, frozen, ready-to-bake
4 serving Chicken, Perdue Chicken breasts
4 serving cheese, Kraft Italian 5 cheese blend (1 oz or 1/4 cup)
4 medium slices, cooked (raw product packed 20/lb) Bacon, pork, microwaved

Here is how you make Puff pastry chicken:

Cook chicken in pan with a little oil until brown on both sides, but not cooked all the way thru. Cut puff pastry into 4 equal pieces, and flatten with hands. Put 1 chicken breast, cheese, and 1 piece of bacon on puff pastry and fold over to cover ingredients. Spread a little butter or oil over pastry, and pierce the packet with a fork a few times. Place on cookie sheet, and put in oven at 400 degrees for 20 to 25 minutes, or until puff pastry is browned. Serving Size: Makes 4Number of Servings: 4Recipe submitted by SparkPeople user PICKLEFISH7.

The nutritional information for Puff pastry chicken is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 409.5

• Total Fat: 22.4 g
• Cholesterol: 65.0 mg
• Sodium: 962.9 mg
• Total Carbs: 23.8 g
• Dietary Fiber: 0.4 g
• Protein: 26.6 g

The dietary needs meet for Puff pastry chicken is Sugar Free