Dinner

Almond Chicken and Rice is for Dinner.

Almond Chicken and Rice takes 10 minutes to prepare.

Almond Chicken and Rice takes 60 minutes to cook.

Almond Chicken and Rice makes 4 servings.

The ingredients for Almond Chicken and Rice are:

1 cup Brown Rice (uncooked)
4 Chicken breasts, skinless & boneless, uncooked
1 can Low Fat Cream of Mushroom Soup
1 cup Milk, 1%
1 stalk, large Celery chopped
1/2 cup, chopped Onions, raw
2 T Parsley, Fresh, chopped
1/4 tsp Salt
1/4 tsp Black Pepper
1/2 cup almonds, slivered
4 tbsp Hormel Bacon Bits
1 4 oz Mushrooms, canned, drained

Here is how you make Almond Chicken and Rice:

Place rice in greased 9x13 pan. Top with chicken. In bowl combine soup, milk, celery, onion, parsley, salt and pepper, bacon, mushrooms, and 1/4 C of the almonds. Pour over chicken. Cover and bake 350 degrees for 45 mins. Sprinkle remaining almonds on top of chicken. Bake uncovered 15 mins longer. Serving Size: 1/4 of recipeNumber of Servings: 4Recipe submitted by SparkPeople user CAREMORE4.

The nutritional information for Almond Chicken and Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 507.4

• Total Fat: 12.4 g
• Cholesterol: 91.1 mg
• Sodium: 892.6 mg
• Total Carbs: 47.7 g
• Dietary Fiber: 5.6 g
• Protein: 44.0 g