Dinner

Chicken and Mushroom Fried Rice is for Dinner.

Chicken and Mushroom Fried Rice takes several minutes to prepare.

Chicken and Mushroom Fried Rice takes several minutes to cook.

Chicken and Mushroom Fried Rice makes 4 servings.

The ingredients for Chicken and Mushroom Fried Rice are:

2 x chicken breasts
1 cup Mushrooms
2 cups brown rice
50g mange tout
30g spring onions
2 eggs
2 tbsps light soy sauce
1 tbsp dark soy sauce
1 tbsp sweet chilli dipping sauce
1 tbsp sesame oil
1 tspn lazy garlic
1 tspn lazy ginger chopped

Here is how you make Chicken and Mushroom Fried Rice:

Cook of the chicken and mushroom, and place to one side.Half scramble/dry fry the eggsPlace the Mange Tout, in a couple of tbsps water and cook for a few mins, andd the spring onions, lazy garlic and lazy ginger, and continue to cook to your liking.Meanwhile, boil the rice.Add the rice to the vegetables, together with the rice and then add the egg, stir until mixed and cooked through.In a jug, mix the soy sauces, chilli dipping sauce and the sesame oil, pour over the dish, mix and serve.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user MRSJORO.

The nutritional information for Chicken and Mushroom Fried Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 249.4

• Total Fat: 7.4 g
• Cholesterol: 125.0 mg
• Sodium: 1,070.8 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 2.1 g
• Protein: 19.6 g

Chicken and Mushroom Fried Rice is Asian cuisine.