Dinner

Chicken and Rice Au Gratin is for Dinner.

Chicken and Rice Au Gratin takes 30 minutes to prepare.

Chicken and Rice Au Gratin takes 60 minutes to cook.

Chicken and Rice Au Gratin makes 6 servings.

The ingredients for Chicken and Rice Au Gratin are:

16 ounces Chicken Breast, no skin,
1 can (10.75 oz) Cream of Mushroom Soup,
1 med. Onions,
1 Green bell pepper, diced
6 oz shredded Cheddar Cheese,
6 fl oz Water, tap,
1 cup rice

Here is how you make Chicken and Rice Au Gratin:

Place chicken in a 9 x 13" baking pan. Add chopped onion, bell pepper, grated cheese, rice, soup and boiling water into a large bowl. Mix well. Pour mixture over chicken, bake 350 oven 1 hour covered with foil. After 1 hr. sprinkle about 2 TBS cheese, melt. Number of Servings: 6Recipe submitted by SparkPeople user ZFISHPOND.

The nutritional information for Chicken and Rice Au Gratin is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 282.0

• Total Fat: 13.4 g
• Cholesterol: 73.6 mg
• Sodium: 554.3 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 0.4 g
• Protein: 26.3 g