The recipe Chicken and Rice Foil Pack
Chicken and Rice Foil Pack recipe is a Dinner meal that takes 40 minutes to make. If you enjoy for Dinner, you will like Chicken and Rice Foil Pack!
Chicken and Rice Foil Pack
- What Course Is Chicken and Rice Foil Pack?
- How Long Does Chicken and Rice Foil Pack Recipe Take To Prepare?
- How Long Does Chicken and Rice Foil Pack Recipe Take To Cook?
- How Many Servings Does Chicken and Rice Foil Pack Recipe Make?
- What Are The Ingredients For Chicken and Rice Foil Pack Recipe?
- How Do I Make Chicken and Rice Foil Pack?
- What's The Nutritional Info For Chicken and Rice Foil Pack?
- What Type Of Cuisine Is Chicken and Rice Foil Pack?
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This is a dinner wrapped in foil to bake. It started as a Kraft recipe but we've adopted some changes and it no longer follows the same recipe as the Kraft site shows. We applied the Hobo-pie style cooking to this meal. You put whatever you want to taste in the foil, cook it all together, and there is the entire plate.Calculate how much you need by how many people are eating. Each foil wrap usually makes plenty, or too much. We like to make this at night and eat the left-overs for lunch the next day. You might only want 1 foil wrap for 2 people, or cut the amount in half per foil wrap if you don't want left overs. What Course Is Chicken and Rice Foil Pack?Chicken and Rice Foil Pack is for Dinner. How Long Does Chicken and Rice Foil Pack Recipe Take To Prepare?Chicken and Rice Foil Pack takes 30 minutes to prepare. How Long Does Chicken and Rice Foil Pack Recipe Take To Cook?Chicken and Rice Foil Pack takes 40 minutes to cook. How Many Servings Does Chicken and Rice Foil Pack Recipe Make?Chicken and Rice Foil Pack makes 1 servings. What Are The Ingredients For Chicken and Rice Foil Pack Recipe?The ingredients for Chicken and Rice Foil Pack are: FoilPam Chicken Breast- 1 per person Minute Rice- 1 Cup per person Ranch- 1 tbs per person Mixed Veggies- Frozen Shredded Cheese- 1/2 cup per person How Do I Make Chicken and Rice Foil Pack?Here is how you make Chicken and Rice Foil Pack: Make for 4 people:Soak 4 cups of minute rice in 4 cups of water while prep.Lay out 4 foil sheets about a foot to a foot and a half long.Spray foil with Pam or another non-stick spray. Apply liberally to entire sheet.Scoop about 1 cup of rice for each sheet of foil and place each cup on each of the foil sheets.Cut up Chicken into thin slices or smaller chunks- this quickens cook time. The smaller the pieces the less it will take so cook time may vary. Place 1 uncooked chicken breast on each cup of rice on foil.Put half cup of frozen mixed veggies on each one.Add about a half a cup of shredded cheese (to taste, some don't like as much, some like more)Add about a tablespoon of ranchtop with spices of your choice. We stick with Italian seasonings, garlic and crushed red peppers for spice. Fold to create tight packetsBake for 30-40 min or until chicken is cooked.Unwrap and enjoy!Number of Servings: 1Recipe submitted by SparkPeople user JOWENS89.What's The Nutritional Info For Chicken and Rice Foil Pack?The nutritional information for Chicken and Rice Foil Pack is:
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