The recipe Chicken Curry Stir Fry (No Rice)

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Chicken Curry Stir Fry (No Rice) recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Chicken Curry Stir Fry (No Rice)!

Chicken Curry Stir Fry (No Rice)

Chicken Curry Stir Fry (No Rice) Recipe
Chicken Curry Stir Fry (No Rice)

I don't often use recipes but this was good and my husband says I never cook the same thing twice because I can't always remember what I did the first time, so here's a go at that. It wasn't too spicy and made the house smell terrific! The recipe is for just the two of us for 2 dinners and 1 lunch so it'll stretch but can be cut down if you don't want to pack up the leftovers.

What Course Is Chicken Curry Stir Fry (No Rice)?

Chicken Curry Stir Fry (No Rice) is for Dinner.


How Long Does Chicken Curry Stir Fry (No Rice) Recipe Take To Prepare?

Chicken Curry Stir Fry (No Rice) takes 15 minutes to prepare.


How Long Does Chicken Curry Stir Fry (No Rice) Recipe Take To Cook?

Chicken Curry Stir Fry (No Rice) takes 15 minutes to cook.


How Many Servings Does Chicken Curry Stir Fry (No Rice) Recipe Make?

Chicken Curry Stir Fry (No Rice) makes 5 servings.


What Are The Ingredients For Chicken Curry Stir Fry (No Rice) Recipe?

The ingredients for Chicken Curry Stir Fry (No Rice) are:

2 boneless, skinless chicken breasts, sliced into chunks
1 med yellow onion, sliced into chunks
2 cups broccoli florets
1 cup bell peppers (I usually cut up 3 colors and freeze them in 1 cup bags)
2 small/medium potatoes, chunked
1 cup sugar snap peas
~1/2tsp of Creole Seasoning (Tony's)
3 tsp Red Curry Powder
3 tbsp olive oil


How Do I Make Chicken Curry Stir Fry (No Rice)?

Here is how you make Chicken Curry Stir Fry (No Rice):

Heat olive oil on high heat, add chicken and brown. I usually throw my onions in during the browning process so that neither of them is over/under cooked. Put bell peppers in next to sautee with 1/2 the curry powder. Let that cook for ~3 min before adding the rest of the vegetables and potatoes. Let them cook for a few minutes, and throw the rest of the seasonings in there. Stir very well, cover, reduce heat and let simmer on low-medium until potatoes are soft (~6 min)Serving Size:?5 servings


What's The Nutritional Info For Chicken Curry Stir Fry (No Rice)?

The nutritional information for Chicken Curry Stir Fry (No Rice) is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 313.1
  • Total Fat: 9.4 g
  • Cholesterol: 66.0 mg
  • Sodium: 542.9 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 4.5 g
  • Protein: 30.7 g

What Dietary Needs Does Chicken Curry Stir Fry (No Rice) Meet?

The dietary needs meet for Chicken Curry Stir Fry (No Rice) is Low Carb


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