The recipe Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts
Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts!
Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts
- What Course Is Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts?
- How Long Does Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts Recipe Take To Prepare?
- How Long Does Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts Recipe Take To Cook?
- How Many Servings Does Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts Recipe Make?
- What Are The Ingredients For Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts Recipe?
- How Do I Make Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts?
- What's The Nutritional Info For Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts?
- What Type Of Cuisine Is Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts?
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What Course Is Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts?Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts is for Dinner. How Long Does Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts Recipe Take To Prepare?Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts takes several minutes to prepare. How Long Does Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts Recipe Take To Cook?Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts takes 45 minutes to cook. How Many Servings Does Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts Recipe Make?Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts makes 2 servings. What Are The Ingredients For Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts Recipe?The ingredients for Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts are: 1/3 cup each Brown and Wild Rice1 1/3 cup Chicken Broth 1 lb boneless, skinless Chicken Breasts Salt and freshly ground Pepper, to taste 1/4 cup Balsamic Vinegar 1/4 cup Water 1 Tbsp Tomato Paste 1/3 cup Heavy Cream 4-5 sprigs Tarragon, leaves removed and chopped 1/4 cup chopped Walnuts 2 Tbsp flat-leaf (Italian) Parsley How Do I Make Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts?Here is how you make Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts: Bring stock to boil in medium saucepan, add rice and cover. Reduce heat and simmer for 45 minutes.While rice is cooking, heat large skillet over medium-high heat. Add evoo, then chicken. Season with salt and pepper. Brown and cook chicken 5 minutes each side. Transfer chicken to plate and cover. Reduce heat, add vinegar and water; scrape up pan drippings. Stir in tomato paste, cream and tarragon. Remove skillet from heat.Toss cooked rice with nuts and parsley. Slice chicken on an angle and arrange over bed of rice. Top with sauce and serveNumber of Servings: 2Recipe submitted by SparkPeople user PETERU6.What's The Nutritional Info For Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts?The nutritional information for Chicken in Tarragon Cream Sauce, Brown and Wild Rice with Walnuts is:
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