Dinner

Chicken, Jalapeno, Cilantro Rice is for Dinner.

Chicken, Jalapeno, Cilantro Rice takes 15 minutes to prepare.

Chicken, Jalapeno, Cilantro Rice takes 60 minutes to cook.

Chicken, Jalapeno, Cilantro Rice makes 12 servings.

The ingredients for Chicken, Jalapeno, Cilantro Rice are:

4 cups Jasmine (or other long grain rice)
4 cups chicken stock or 4 cubes bouillon and 4 cups water
4 cups whole milk (or substitute water or lower fat milk)
2 jalapeno peppers, chopped
2 med. yellow onions chopped
8 cloves garlic, chopped
1 tsp. cumin
2 tsp. salt
2 Chicken thighs and drumsticks, bone and skin removed
1 bunch of cilantro, chopped

Can add cheese or sour cream as desired.

Here is how you make Chicken, Jalapeno, Cilantro Rice:

Put all ingredients together in a pan or baking dish (something that's o.k. to go in the oven), except for the cilantro. Stir and bake at 400 for about 60 minutes.Add chopped cilantro to the top before serving. Cheese or sour cream can be added to taste.Serving Size: makes 12, 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user QUETZALGIRL.

The nutritional information for Chicken, Jalapeno, Cilantro Rice is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 185.1

• Total Fat: 5.2 g
• Cholesterol: 26.6 mg
• Sodium: 563.7 mg
• Total Carbs: 23.6 g
• Dietary Fiber: 0.8 g
• Protein: 10.8 g

The dietary needs meet for Chicken, Jalapeno, Cilantro Rice is Gluten Free