Dinner

Chicken with rice is for Dinner.

Chicken with rice takes 30 minutes to prepare.

Chicken with rice takes 90 minutes to cook.

Chicken with rice makes 8 servings.

The ingredients for Chicken with rice are:

4 boneless skinless chicken breasts
2 Tbsp Imperial spread
1/8 cup Olive oil
1/2 onion
1 clove garlic
1/2 can (15 oz) Tomatoes
1 bay leaf
1/2 tsp oregano
1/2 tsp cumin
1/2 tsp chili powder
1 cup assorted bell peppers (I used red, green, yellow, and orange)
1/2 cup fresh mushrooms sliced

Here is how you make Chicken with rice:

Season chicken generously with salt and pepper. In a large frying pan saute the chicken in the butter until golden brown on both sides. Put on a plate and keep warm. Add the olive oil to the same pan and saute the onions and garlic until soft. Add the remaining ingredients and stir together. Return the chicken to the pan. Cover and simmer for 1 to 1 1/2 hours.Would be good served over brown rice!Number of Servings: 8Recipe submitted by SparkPeople user NESSIE1575.

The nutritional information for Chicken with rice is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 196.7

• Total Fat: 7.5 g
• Cholesterol: 68.5 mg
• Sodium: 108.1 mg
• Total Carbs: 3.4 g
• Dietary Fiber: 0.9 g
• Protein: 28.0 g