Dinner

Colorful Chicken fajita rice is for Dinner.

Colorful Chicken fajita rice takes 15 minutes to prepare.

Colorful Chicken fajita rice takes 45 minutes to cook.

Colorful Chicken fajita rice makes 12 servings.

The ingredients for Colorful Chicken fajita rice are:

8 boneless, skinless chicken thighs, thawed, chopped
1 large red bell pepper, chopped
1 large green bell pepper, chopped
1 cup chopped onions
1 can no-salt added diced tomatoes, drained
1 can of pinto beans, drained and rinsed
2 tbsp ea. garlic powder and onion powder
1 tbsp ea. paprika, chili powder, and cumin
3 tbsp salt (more or less as desired)
1 reg. sized can black olives, drained and chopped
1.5 cups tap water
6 cups cooked white long-grain rice

Here is how you make Colorful Chicken fajita rice:

In a large pot, combine chunks of uncooked chicken thighs, seasonings, onions, bell peppers, beans and tomatoes with water. Cook on medium-high heat until chicken is cooked through. Add six cups of cooked rice, stir thoroughly, and turn heat to simmer until most of the liquid is absorbed. Remove from heat and serve.Serving Size:?Makes about 12 two-cup servings

The nutritional information for Colorful Chicken fajita rice is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 237.4

• Total Fat: 3.7 g
• Cholesterol: 38.2 mg
• Sodium: 1,920.9 mg
• Total Carbs: 36.1 g
• Dietary Fiber: 4.2 g
• Protein: 14.3 g

Colorful Chicken fajita rice is Mexican cuisine.

The dietary needs meet for Colorful Chicken fajita rice is Lactose Free