The recipe Creamy Chicken with Mushrooms and Wild Rice

Made From Scratch Recipes

Creamy Chicken with Mushrooms and Wild Rice recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Creamy Chicken with Mushrooms and Wild Rice!

Creamy Chicken with Mushrooms and Wild Rice

Creamy Chicken with Mushrooms and Wild Rice Recipe
Creamy Chicken with Mushrooms and Wild Rice

What Course Is Creamy Chicken with Mushrooms and Wild Rice?

Creamy Chicken with Mushrooms and Wild Rice is for Dinner.


How Long Does Creamy Chicken with Mushrooms and Wild Rice Recipe Take To Prepare?

Creamy Chicken with Mushrooms and Wild Rice takes 20 minutes to prepare.


How Long Does Creamy Chicken with Mushrooms and Wild Rice Recipe Take To Cook?

Creamy Chicken with Mushrooms and Wild Rice takes 10 minutes to cook.


How Many Servings Does Creamy Chicken with Mushrooms and Wild Rice Recipe Make?

Creamy Chicken with Mushrooms and Wild Rice makes 1 servings.


What Are The Ingredients For Creamy Chicken with Mushrooms and Wild Rice Recipe?

The ingredients for Creamy Chicken with Mushrooms and Wild Rice are:

1 cooked chicken breast, no skin, cut into bite-sized pieces
1/4 c. chopped onion
1/2 c. sliced mushrooms
1 T. butter
1/3 c. wild rice, cooked
handful of craisins
salt to taste


How Do I Make Creamy Chicken with Mushrooms and Wild Rice?

Here is how you make Creamy Chicken with Mushrooms and Wild Rice:

Cook chicken and wild rice ahead of time. Saute onion and mushrooms in butter. Add wild rice, soup and chicken. Stir well and heat through. Add craisins just before serving. Season to taste. Number of Servings: 1Recipe submitted by SparkPeople user WASCALLYWABBIT.


What's The Nutritional Info For Creamy Chicken with Mushrooms and Wild Rice?

The nutritional information for Creamy Chicken with Mushrooms and Wild Rice is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 563.6
  • Total Fat: 20.9 g
  • Cholesterol: 172.4 mg
  • Sodium: 1,108.5 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 4.1 g
  • Protein: 58.7 g

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