Dinner

Creamy Crock Pot Chicken and Rice is for Dinner.

Creamy Crock Pot Chicken and Rice takes 15 minutes to prepare.

Creamy Crock Pot Chicken and Rice takes 4 minutes to cook.

Creamy Crock Pot Chicken and Rice makes 8 servings.

The ingredients for Creamy Crock Pot Chicken and Rice are:

2 C brown rice
sea salt
3 C Chicken Broth (or water)
1 C half n half (called for heavy cream)
1 - 2 lb Boneless, Skinless Chicken Breast (calculated 2#)
2 T Onion soup mix (used homemade no MSG)

Here is how you make Creamy Crock Pot Chicken and Rice:

Put rice in crock pot. Sprinkle liberally with sea salt. MIx liquids and pour over rice. Cut chicken into serving sized pieces and lay on top of mixture in crock pot. Sprinkle onion soup mix over all. Cook on low 4 - 5 hours. Serving Size: Figured it at 8 servings - 4 oz of chicken; 1/2 C rice...Number of Servings: 8Recipe submitted by SparkPeople user DEETTA2.

The nutritional information for Creamy Crock Pot Chicken and Rice is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 114.6

• Total Fat: 3.9 g
• Cholesterol: 18.1 mg
• Sodium: 345.5 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 0.9 g
• Protein: 5.4 g